I'm hungry. And sick of Korean food. And afraid of chicken and beef. So what's a girl to do? Well, that's when the General Secretary is real handy. Last week, he taught me how to make daal. Dahl. Okay, I don't how you spell it, but you know what it is. That lentil bean deliciousness native to the Indian Subcontinent. Well, folks I can make it. And I did. A lot of it. And now I'm making rice. And in a few minutes I'm going to eat. A lot.
Besides daal, this post is a tribute to a truly international relationship. An American and Bangladeshi living together in Korea can really cook up a storm. Ain't it great?
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